[s10e08] Fresh, Filled and Fried

Прем'єра: 1 листопада 2010
Тривалість: 22 хв
Оцінка: 0.0 (0)
Моя оцінка:

Chaps Coffee Co (Spokane, WA), Good Dog Bar and Restaurant (Philadelphia, PA), Porthole Restaurant (Portland, ME) This trip Guy's crossing the country for scratch cooking done right. In Philadelphia, Pennsylvania, a pub where they're deep-frying hand made empanadas loaded with a Philly favorite. In Spokane, Washington, a 1912 farmhouse turned restaurant throwing a spin on stuffed pork chops with goat cheese, pine nuts and sun dried tomatoes. And in Portland, Maine, an 80-year-old, waterfront joint where the lobster's boat-to-table fresh and served up on a house baked brioche.



Коментарі:
Поки коментарів нема. Будьте першими - напишіть коментар!

Увійдіть, будь ласка, щоб коментувати

Нещодавно переглянуті: