8.2 Сюжет (англ.)
Learn to create the finest desserts and goodies in your own home. Martha Stewart shares the best baking tips and techniques, giving you the confidence to create delectable baked goods.
Сюжет (англ.)
Learn to create the finest desserts and goodies in your own home. Martha Stewart shares the best baking tips and techniques, giving you the confidence to create delectable baked goods.
Сюжет (англ.)
This, Kristina Kuzmic fills world with better cooks, one ambush at a time.
Сюжет (англ.)
This, Kristina Kuzmic fills world with better cooks, one ambush at a time.Сюжет (англ.)
A Taste of History is a cooking series that explores America's culinary beginnings from the Birthplace of American Cuisine. This innovative series brings America's history to life and makes it vibrant as we step back in time and g...
Сюжет (англ.)
A Taste of History is a cooking series that explores America's culinary beginnings from the Birthplace of American Cuisine. This innovative series brings America's history to life and makes it vibrant as we step back in time and g...Сюжет (англ.)
Amy Thielen takes Midwestern Cooking to the next level.
Сюжет (англ.)
Amy Thielen takes Midwestern Cooking to the next level.Сюжет (англ.)
Discover the stories behind your food with Wisconsin Foodie. From coffee and community-supported agriculture to cheese making and fine dining, Wisconsin Foodie introduces you to the people who grow and prepare food for a living.
Сюжет (англ.)
Discover the stories behind your food with Wisconsin Foodie. From coffee and community-supported agriculture to cheese making and fine dining, Wisconsin Foodie introduces you to the people who grow and prepare food for a living.Сюжет (англ.)
Meet Rahm Fama. Actually, "Meat" Rahm Fama! A chef and meat nerd originally from New Mexico, Rahm combs the country for the choicest cuts. He obsesses over meat with fellow chefs, local foodies, and passionate chowhounds across th...
Сюжет (англ.)
Meet Rahm Fama. Actually, "Meat" Rahm Fama! A chef and meat nerd originally from New Mexico, Rahm combs the country for the choicest cuts. He obsesses over meat with fellow chefs, local foodies, and passionate chowhounds across th...Сюжет (англ.)
A Latin-themed cooking show.
Сюжет (англ.)
A Latin-themed cooking show.Сюжет (англ.)
Jacques Pépin brings you his final series, with over 100 recipes. The culinary icon shares memories and wisdom from a half a century in the kitchen with passion, humor, and dearest friends and family along the way.
Сюжет (англ.)
Jacques Pépin brings you his final series, with over 100 recipes. The culinary icon shares memories and wisdom from a half a century in the kitchen with passion, humor, and dearest friends and family along the way.Сюжет (англ.)
Andrew Zimmern travels the US revealing his favorite foods and experiences.
Сюжет (англ.)
Andrew Zimmern travels the US revealing his favorite foods and experiences.
Сюжет (англ.)
LUCKY CHOW explores Asian cuisine's impact on food culture with Danielle Chang, founder of the LUCKYRICE food festival, and innovative Asian chefs and personalities.
Сюжет (англ.)
LUCKY CHOW explores Asian cuisine's impact on food culture with Danielle Chang, founder of the LUCKYRICE food festival, and innovative Asian chefs and personalities.Сюжет (англ.)
TV chefs discusses the dishes they love to make.
Сюжет (англ.)
TV chefs discusses the dishes they love to make.Сюжет (англ.)
Andrew Zimmern tastes weird and wonderful foods that can be found in the US.
Сюжет (англ.)
Andrew Zimmern tastes weird and wonderful foods that can be found in the US.Сюжет
Головною героїнею кулінарного проєкту є володарка Золотого глобуса, авторка бестселерів із кулінарії та одна з ведучих передачі Kids Baking Championship — Валері Бертінеллі. Вона запрошує до себе на кухню близьких друзів, щоби спробувати багато апетитних страв.
Сюжет
Головною героїнею кулінарного проєкту є володарка Золотого глобуса, авторка бестселерів із кулінарії та одна з ведучих передачі Kids Baking Championship — Валері Бертінеллі. Вона запрошує до себе на кухню близьких друзів, щоби спробувати багато апетитних страв.
Сюжет (англ.)
As he tries his hand at baking, brewing and braising, acclaimed food writer Michael Pollan explores how cooking transforms food and shapes our world.Сюжет (англ.)
As he tries his hand at baking, brewing and braising, acclaimed food writer Michael Pollan explores how cooking transforms food and shapes our world.Сюжет
Автори захопливого проєкту відправляються в подорож по всьому світу, де вони представляють на суд глядачів легендарні страви, що визначають обличчя окремої нації або цілої країни. У кожній серії розповідається про, як мінімум, чотири рецепти, які є знаковими для певного регіону.
Сюжет
Автори захопливого проєкту відправляються в подорож по всьому світу, де вони представляють на суд глядачів легендарні страви, що визначають обличчя окремої нації або цілої країни. У кожній серії розповідається про, як мінімум, чотири рецепти, які є знаковими для певного регіону.Сюжет (англ.)
Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi...
Сюжет (англ.)
Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi...Сюжет (англ.)
Top Chef (2006) winner Kristen Kish and former pro soccer player Kyle Martino visit the world's top destinations to highlight the food, activities, and culture of each location.
Сюжет (англ.)
Top Chef (2006) winner Kristen Kish and former pro soccer player Kyle Martino visit the world's top destinations to highlight the food, activities, and culture of each location.Сюжет (англ.)
Hell's Kitchen Sous Chef Christina Wilson walks us through some of the classic dishes cooked at the restaurant.
Сюжет (англ.)
Hell's Kitchen Sous Chef Christina Wilson walks us through some of the classic dishes cooked at the restaurant.Сюжет (англ.)
The editors of Christopher Kimball's Milk Street Magazine search the world over for techniques and ingredients that can transform your home cooking, producing bigger, bolder dishes with less time and effort.
Сюжет (англ.)
The editors of Christopher Kimball's Milk Street Magazine search the world over for techniques and ingredients that can transform your home cooking, producing bigger, bolder dishes with less time and effort.Сюжет (англ.)
In I'LL HAVE WHAT PHIL'S HAVING, Rosenthal sets his sights on kitchens both on and off the well-worn gastronomic path, where he meets those who are keeping traditions alive and creating new ones. Viewers travel with him from Hong ...
Сюжет (англ.)
In I'LL HAVE WHAT PHIL'S HAVING, Rosenthal sets his sights on kitchens both on and off the well-worn gastronomic path, where he meets those who are keeping traditions alive and creating new ones. Viewers travel with him from Hong ...Сюжет (англ.)
Nancy Fuller prepares recipes made with farm-fresh ingredients.
Сюжет (англ.)
Nancy Fuller prepares recipes made with farm-fresh ingredients.Сюжет (англ.)
The real life Eddie Huang that is depicted in the family comedy from ABC's "Fresh Off the Boat" travels internationally giving tips, recommendations, and culture norms of different countries.
Сюжет (англ.)
The real life Eddie Huang that is depicted in the family comedy from ABC's "Fresh Off the Boat" travels internationally giving tips, recommendations, and culture norms of different countries.
Сюжет
In seasons 1 & 2, Abdullah Saeed throws elaborate cannabis dinner parties with notable chefs preparing multi-course infused meals. Starting with season 3, B Real, Vanessa Lavorato and Miguel Trinidad host a culinary competition that tests a chef's ability to utilize the ultimate ingredient: cannabis.
Сюжет
In seasons 1 & 2, Abdullah Saeed throws elaborate cannabis dinner parties with notable chefs preparing multi-course infused meals. Starting with season 3, B Real, Vanessa Lavorato and Miguel Trinidad host a culinary competition that tests a chef's ability to utilize the ultimate ingredient: cannabis.Сюжет (англ.)
Chef David Chang, along with his friends, explore, explain and enjoy food from around the world.
Сюжет (англ.)
Chef David Chang, along with his friends, explore, explain and enjoy food from around the world.
Сюжет (англ.)
Anthony Bourdain had no reservations about a move to CNN. Shortly after concluding an eight-season stint at the helm of his popular Travel Channel series, the equally popular Emmy-winning host came to the news network searching for "Parts Unknown." In the hourlong weekend series -- similar in premise to Travel's "Anthony Bourdain: No Reservations (2005)" -- Bourdain explores the world to, he says, "eat and drink with people without fear and prejudice ... they open up to you in ways that somebody visiting who is driven by a story may not get." Enticed by the opportunity to experience cultures rarely visited by American TV, such as in the Congo, Libya and Myanmar, the chef and best-selling author also takes viewers to Colombia, Peru, Morocco and, closer to home, Koreatown in Los Angeles.
Сюжет (англ.)
Anthony Bourdain had no reservations about a move to CNN. Shortly after concluding an eight-season stint at the helm of his popular Travel Channel series, the equally popular Emmy-winning host came to the news network searching for "Parts Unknown." In the hourlong weekend series -- similar in premise to Travel's "Anthony Bourdain: No Reservations (2005)" -- Bourdain explores the world to, he says, "eat and drink with people without fear and prejudice ... they open up to you in ways that somebody visiting who is driven by a story may not get." Enticed by the opportunity to experience cultures rarely visited by American TV, such as in the Congo, Libya and Myanmar, the chef and best-selling author also takes viewers to Colombia, Peru, Morocco and, closer to home, Koreatown in Los Angeles.Фільтр Скинути фільтри
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