7.5 Сюжет (англ.)
Agnes travels from luxury kitchen to luxury kitchen. We follow the young woman on a culinary journey that lets us experience the craft of cooking from up close.
Сюжет (англ.)
Agnes travels from luxury kitchen to luxury kitchen. We follow the young woman on a culinary journey that lets us experience the craft of cooking from up close.Сюжет (англ.)
Before the Plate follows John Horne, one of Canada's most renowned chefs, as he traces the ingredients from a single plate of food from his restaurant all the way back to the farms they came from.
Сюжет (англ.)
Before the Plate follows John Horne, one of Canada's most renowned chefs, as he traces the ingredients from a single plate of food from his restaurant all the way back to the farms they came from.Сюжет (англ.)
It takes a brazen personality to excel in the competitive sport of professional cooking. A woman can only ascend the ranks if she can take the heat. Meet seven women chefs at the forefront of a "revolution."
Сюжет (англ.)
It takes a brazen personality to excel in the competitive sport of professional cooking. A woman can only ascend the ranks if she can take the heat. Meet seven women chefs at the forefront of a "revolution."Сюжет (англ.)
'A Taste of Sky' delicately details the journey of two students from Gustu, the groundbreaking cooking school and fine-dining restaurant founded by Noma's Claus Meyer in La Paz, Bolivia.
Сюжет (англ.)
'A Taste of Sky' delicately details the journey of two students from Gustu, the groundbreaking cooking school and fine-dining restaurant founded by Noma's Claus Meyer in La Paz, Bolivia.Сюжет (англ.)
There are many great chefs around the world. Only one is considered to be a National hero. Meet chef Gaston Acurio and follow him in a journey to find out the stories, the inspirations and the dreams behind the man that has taken his
Сюжет (англ.)
There are many great chefs around the world. Only one is considered to be a National hero. Meet chef Gaston Acurio and follow him in a journey to find out the stories, the inspirations and the dreams behind the man that has taken his
Сюжет (англ.)
This uplifting feast of a film goes behind the scenes of an Italian hotel-restaurant staffed by youngsters living with Down syndrome.
Сюжет (англ.)
This uplifting feast of a film goes behind the scenes of an Italian hotel-restaurant staffed by youngsters living with Down syndrome.Сюжет (англ.)
A documentary on French chef Michel Bras and his decision to hand over his restaurant to his son, Sebastien, who has been working with him for 15 years.
Сюжет (англ.)
A documentary on French chef Michel Bras and his decision to hand over his restaurant to his son, Sebastien, who has been working with him for 15 years.
Сюжет
Enter the romantic and delectable world of Julia Child, who exalted the art of French cooking at a time when Americans were celebrating processed foods.Сюжет
Enter the romantic and delectable world of Julia Child, who exalted the art of French cooking at a time when Americans were celebrating processed foods.Сюжет (англ.)
Taking us to Eneko Atxa's 3-Michelin-star restaurant in Spain, and to the legendary Tokyo sushi joint run by elderly Jiro Ono, the film captures the deep traditions that have made Basque and Japanese cuisines two of the best in th...
Сюжет (англ.)
Taking us to Eneko Atxa's 3-Michelin-star restaurant in Spain, and to the legendary Tokyo sushi joint run by elderly Jiro Ono, the film captures the deep traditions that have made Basque and Japanese cuisines two of the best in th...Сюжет (англ.)
A retelling of the life of Auguste Escoffier, a chef who invented contemporary gastronomy.
Auguste Escoffier: The Birth of Haute Cuisine (2020)
Auguste Escoffier: The Birth of Haute Cuisine
6 червня 2020
Сюжет (англ.)
A retelling of the life of Auguste Escoffier, a chef who invented contemporary gastronomy.Сюжет (англ.)
Profiles pioneering artist and chef Jim Denevan, founder of Outstanding in the Field. The documentary reveals Denevan's artistic and culinary gifts with land art in geometric formations alongside grand dinners in nature.
Man in the Field: The Life and Art of Jim Denevan (2020)
Man in the Field: The Life and Art of Jim Denevan
24 вересня 2021
Сюжет (англ.)
Profiles pioneering artist and chef Jim Denevan, founder of Outstanding in the Field. The documentary reveals Denevan's artistic and culinary gifts with land art in geometric formations alongside grand dinners in nature.Сюжет (англ.)
This astonishing glimpse into the restaurant world examines industry-wide sexual harassment, causing employees to suffer in silence or lose their jobs rather than confront a celebrity chef or powerful owner who can ruin their career.
Сюжет (англ.)
This astonishing glimpse into the restaurant world examines industry-wide sexual harassment, causing employees to suffer in silence or lose their jobs rather than confront a celebrity chef or powerful owner who can ruin their career.Сюжет (англ.)
Two chefs from West Virginia vie to become the first Americans to take the podium at the prestigious Bocuse d'Or.
Сюжет (англ.)
Two chefs from West Virginia vie to become the first Americans to take the podium at the prestigious Bocuse d'Or.Сюжет
Фільм показує життя палестинців, які щодня намагаються подолати численні бар’єри, що розділяють їхню землю. Через стіни, блокпости й заборони люди шукають будь-який спосіб дістатися роботи, родини або просто додому. Камера слідує за різними героями, показуючи їхній страх, надію та впертість у боротьбі за нормальне життя. Кожна дорога стає випробуванням, а кожен крок — ризиком. Це історія про свободу, яку легко втратити, але важко повернути, і про людей, які не перестають рухатися вперед попри всі перешкоди.
Сюжет
Фільм показує життя палестинців, які щодня намагаються подолати численні бар’єри, що розділяють їхню землю. Через стіни, блокпости й заборони люди шукають будь-який спосіб дістатися роботи, родини або просто додому. Камера слідує за різними героями, показуючи їхній страх, надію та впертість у боротьбі за нормальне життя. Кожна дорога стає випробуванням, а кожен крок — ризиком. Це історія про свободу, яку легко втратити, але важко повернути, і про людей, які не перестають рухатися вперед попри всі перешкоди.Сюжет
Письменник Цутому живе самотою в гірській хатині в Наґано, віддалившись від міського шуму та людських зв’язків. Його щоденність складається з простих ритуалів: збирання грибів, вирощування овочів і приготування їжі з дарів природи. Через зміну пір року він переосмислює своє життя та втрату дружини, чий прах досі зберігає. Іноді його спокій порушує редакторка та кохана Мачіко, яка нагадує йому про світ людей. У тиші гір він поступово вчиться приймати скорботу і знаходить крихкий баланс між самотністю, любов’ю та пам’яттю.
Сюжет
Письменник Цутому живе самотою в гірській хатині в Наґано, віддалившись від міського шуму та людських зв’язків. Його щоденність складається з простих ритуалів: збирання грибів, вирощування овочів і приготування їжі з дарів природи. Через зміну пір року він переосмислює своє життя та втрату дружини, чий прах досі зберігає. Іноді його спокій порушує редакторка та кохана Мачіко, яка нагадує йому про світ людей. У тиші гір він поступово вчиться приймати скорботу і знаходить крихкий баланс між самотністю, любов’ю та пам’яттю.Сюжет
Документальний фільм розповідає про життя легендарного майстра рамену, який присвятив десятиліття створенню ідеального смаку. Незважаючи на вік і проблеми зі здоров’ям, він продовжує працювати, передаючи свої знання учням. Його історія — це не лише про їжу, а й про відданість справі, любов до життя та пам’ять про дружину. Через щоденну працю і спілкування з людьми розкривається справжня цінність пристрасті та наполегливості.
Сюжет
Документальний фільм розповідає про життя легендарного майстра рамену, який присвятив десятиліття створенню ідеального смаку. Незважаючи на вік і проблеми зі здоров’ям, він продовжує працювати, передаючи свої знання учням. Його історія — це не лише про їжу, а й про відданість справі, любов до життя та пам’ять про дружину. Через щоденну працю і спілкування з людьми розкривається справжня цінність пристрасті та наполегливості.Сюжет (англ.)
In 1991, music manager Shep Gordon held Mike Myers over a barrel a few weeks before shooting Wayne’s World regarding an Alice Cooper song Myers wanted to use in the film. They have been close friends ever since. Twenty-two years later, the story of Gordon’s legendary life in the über-fast lane is now told in Myers’ directorial debut. And this time it’s Myers who has Gordon over a barrel. Shep Gordon: capitalist, protector, hedonist, pioneer, showman, shaman… Supermensch!
Supermensch: The Legend of Shep Gordon (2014)
Supermensch: The Legend of Shep Gordon
16+
7 вересня 2013
Сюжет (англ.)
In 1991, music manager Shep Gordon held Mike Myers over a barrel a few weeks before shooting Wayne’s World regarding an Alice Cooper song Myers wanted to use in the film. They have been close friends ever since. Twenty-two years later, the story of Gordon’s legendary life in the über-fast lane is now told in Myers’ directorial debut. And this time it’s Myers who has Gordon over a barrel. Shep Gordon: capitalist, protector, hedonist, pioneer, showman, shaman… Supermensch!Сюжет
Цей документальний фільм розповідає про життя, неперевершену особистість й авантюризм легенди кулінарії Ентоні Бурдена.
Дорожній бігун. Фільм про Ентоні Бурдена (2021)
Roadrunner: A Film About Anthony Bourdain
16+
16 липня 2021 ✓ укр. субтитри
Сюжет
Цей документальний фільм розповідає про життя, неперевершену особистість й авантюризм легенди кулінарії Ентоні Бурдена.Сюжет (англ.)
Buried Seeds, a film by Andrei Severny, is a timeless story of human passion, willpower, and resolve in the face of adversity. The film follows Michelin Star Chef Vikas Khanna's on his ...
Сюжет (англ.)
Buried Seeds, a film by Andrei Severny, is a timeless story of human passion, willpower, and resolve in the face of adversity. The film follows Michelin Star Chef Vikas Khanna's on his ...Сюжет (англ.)
A young and ambitious team of chefs face the life-changing challenges of competing in the world's most prestigious culinary competition.
Сюжет (англ.)
A young and ambitious team of chefs face the life-changing challenges of competing in the world's most prestigious culinary competition.Сюжет (англ.)
Are we addicted to meat? Director Marijn Frank explores the dilemma between love for meat and rational arguments against the products of the meat industry.
Сюжет (англ.)
Are we addicted to meat? Director Marijn Frank explores the dilemma between love for meat and rational arguments against the products of the meat industry.Сюжет (англ.)
Ten-year-old Flynn transforms his living room into a supper club using his classmates as line cooks. With sudden fame, Flynn outgrows his bedroom kitchen, and sets out to challenge the hierarchy of the culinary world.
Сюжет (англ.)
Ten-year-old Flynn transforms his living room into a supper club using his classmates as line cooks. With sudden fame, Flynn outgrows his bedroom kitchen, and sets out to challenge the hierarchy of the culinary world.Сюжет (англ.)
Master chef Sergio Herman feels he needs to let go of his 3-star restaurant Oud Sluis in order to fulfill his dreams. A revealing story about perfection, ambition and sacrifices.
Сюжет (англ.)
Master chef Sergio Herman feels he needs to let go of his 3-star restaurant Oud Sluis in order to fulfill his dreams. A revealing story about perfection, ambition and sacrifices.Сюжет (англ.)
'Noma My Perfect Storm' is a feature-length documentary film about the renowned chef René Redzepi set against the backdrop of his Copenhagen-based restaurant, NOMA, voted the Best Restaurant In The World 2010, 2011, 2012 and 2014. The story is not simply about a chef at the stove, but the balanced story of a man, who came from a disparate and humble background and against all odds, rose to the height of the gastronomic world and became a God of Food and one of the most influential people on the planet. It's a story about what it takes to be the best restaurant in the world, the sacrifices that are made and the pragmatic choices that are taken to maintain its success. It is a story of human relationships in which joy and sorrow blend to give birth to complex and vibrant meals.
Сюжет (англ.)
'Noma My Perfect Storm' is a feature-length documentary film about the renowned chef René Redzepi set against the backdrop of his Copenhagen-based restaurant, NOMA, voted the Best Restaurant In The World 2010, 2011, 2012 and 2014. The story is not simply about a chef at the stove, but the balanced story of a man, who came from a disparate and humble background and against all odds, rose to the height of the gastronomic world and became a God of Food and one of the most influential people on the planet. It's a story about what it takes to be the best restaurant in the world, the sacrifices that are made and the pragmatic choices that are taken to maintain its success. It is a story of human relationships in which joy and sorrow blend to give birth to complex and vibrant meals.Сюжет (англ.)
Fiery French chef Georges Perrier is on a crusade to save his world-renowned 40-year-old restaurant, Le Bec-Fin in Philadelphia, from closing. Times and tastes have changed and what was once cutting edge is now out of favor. KING GEORGES is the story of a determined, tragi-comic figure, and his fight - sometimes futile - to keep tradition alive.
Сюжет (англ.)
Fiery French chef Georges Perrier is on a crusade to save his world-renowned 40-year-old restaurant, Le Bec-Fin in Philadelphia, from closing. Times and tastes have changed and what was once cutting edge is now out of favor. KING GEORGES is the story of a determined, tragi-comic figure, and his fight - sometimes futile - to keep tradition alive.Сюжет (англ.)
Spinning Plates is a documentary about three extraordinary restaurants and the incredible people who make them what they are. A cutting-edge restaurant named the seventh-best in the world whose chef must battle a life-threatening obstacle to pursue his passion. A 150-year-old family restaurant still standing only because of the unbreakable bond with its community. A fledgling Mexican restaurant whose owners are risking everything just to survive and provide for their young daughter. Their unforgettable stories of family, legacy, passion and survival come together to reveal how meaningful food can be, and the power it has to connect us to one another.
Сюжет (англ.)
Spinning Plates is a documentary about three extraordinary restaurants and the incredible people who make them what they are. A cutting-edge restaurant named the seventh-best in the world whose chef must battle a life-threatening obstacle to pursue his passion. A 150-year-old family restaurant still standing only because of the unbreakable bond with its community. A fledgling Mexican restaurant whose owners are risking everything just to survive and provide for their young daughter. Their unforgettable stories of family, legacy, passion and survival come together to reveal how meaningful food can be, and the power it has to connect us to one another.Сюжет (англ.)
For six months of the year, renowned Spanish chef Ferran Adrià closes his restaurant El Bulli and works with his culinary team to prepare the menu for the next season.
Сюжет (англ.)
For six months of the year, renowned Spanish chef Ferran Adrià closes his restaurant El Bulli and works with his culinary team to prepare the menu for the next season.
Сюжет (англ.)
Interviews with military cooks from various European armies.
Сюжет (англ.)
Interviews with military cooks from various European armies.Фільтр Скинути фільтри
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