El Bulli: Cooking in Progress (2010)
15 вересня 2011
6.3
6.3
Сюжет (англ.)
For six months of the year, renowned Spanish chef Ferran Adrià closes his restaurant El Bulli and works with his culinary team to prepare the menu for the next season.El Bulli: Cooking in Progress (2010)
El Bulli: Cooking in Progress
12+
15 вересня 2011
Сюжет (англ.)
For six months of the year, renowned Spanish chef Ferran Adrià closes his restaurant El Bulli and works with his culinary team to prepare the menu for the next season.
The Most Remote Restaurant in the World (2023)
1 червня 2023
6.3
6.3
Сюжет (англ.)
The meals based on indigenous ingredients and sustainability at the forefront. project managers are soon faced with problems ranging from sourcing ingredients to staffing a high-end restaurant in a location inhabited by only 53 pe...The Most Remote Restaurant in the World (2023)
The Most Remote Restaurant in the World
12+
1 червня 2023
Сюжет (англ.)
The meals based on indigenous ingredients and sustainability at the forefront. project managers are soon faced with problems ranging from sourcing ingredients to staffing a high-end restaurant in a location inhabited by only 53 pe...
King Georges (2015)
11 квітня 2015
6.8
6.8
Сюжет (англ.)
Fiery French chef Georges Perrier is on a crusade to save his world-renowned 40-year-old restaurant, Le Bec-Fin in Philadelphia, from closing. Times and tastes have changed and what was once cutting edge is now out of favor. KING GEORGES is the story of a determined, tragi-comic figure, and his fight - sometimes futile - to keep tradition alive.King Georges (2015)
King Georges
11 квітня 2015
Сюжет (англ.)
Fiery French chef Georges Perrier is on a crusade to save his world-renowned 40-year-old restaurant, Le Bec-Fin in Philadelphia, from closing. Times and tastes have changed and what was once cutting edge is now out of favor. KING GEORGES is the story of a determined, tragi-comic figure, and his fight - sometimes futile - to keep tradition alive.
Soul (2017)
30 липня 2017
6.5
6.5
Сюжет (англ.)
Taking us to Eneko Atxa's 3-Michelin-star restaurant in Spain, and to the legendary Tokyo sushi joint run by elderly Jiro Ono, the film captures the deep traditions that have made Basque and Japanese cuisines two of the best in th...Soul (2017)
Soul
30 липня 2017
Сюжет (англ.)
Taking us to Eneko Atxa's 3-Michelin-star restaurant in Spain, and to the legendary Tokyo sushi joint run by elderly Jiro Ono, the film captures the deep traditions that have made Basque and Japanese cuisines two of the best in th...
A Taste of Sky (2019)
22 березня 2019
7.2
7.2
Сюжет (англ.)
'A Taste of Sky' delicately details the journey of two students from Gustu, the groundbreaking cooking school and fine-dining restaurant founded by Noma's Claus Meyer in La Paz, Bolivia.A Taste of Sky (2019)
A Taste of Sky
22 березня 2019
Сюжет (англ.)
'A Taste of Sky' delicately details the journey of two students from Gustu, the groundbreaking cooking school and fine-dining restaurant founded by Noma's Claus Meyer in La Paz, Bolivia.
Noma My Perfect Storm (2015)
19 листопада 2015
6.3
6.3
Сюжет (англ.)
'Noma My Perfect Storm' is a feature-length documentary film about the renowned chef René Redzepi set against the backdrop of his Copenhagen-based restaurant, NOMA, voted the Best Restaurant In The World 2010, 2011, 2012 and 2014. The story is not simply about a chef at the stove, but the balanced story of a man, who came from a disparate and humble background and against all odds, rose to the height of the gastronomic world and became a God of Food and one of the most influential people on the planet. It's a story about what it takes to be the best restaurant in the world, the sacrifices that are made and the pragmatic choices that are taken to maintain its success. It is a story of human relationships in which joy and sorrow blend to give birth to complex and vibrant meals.Noma My Perfect Storm (2015)
Noma My Perfect Storm
19 листопада 2015
Сюжет (англ.)
'Noma My Perfect Storm' is a feature-length documentary film about the renowned chef René Redzepi set against the backdrop of his Copenhagen-based restaurant, NOMA, voted the Best Restaurant In The World 2010, 2011, 2012 and 2014. The story is not simply about a chef at the stove, but the balanced story of a man, who came from a disparate and humble background and against all odds, rose to the height of the gastronomic world and became a God of Food and one of the most influential people on the planet. It's a story about what it takes to be the best restaurant in the world, the sacrifices that are made and the pragmatic choices that are taken to maintain its success. It is a story of human relationships in which joy and sorrow blend to give birth to complex and vibrant meals.
Туччі в Італії (2025)
18 травня 2025
8.1
8.1
Сюжет
Стенлі Туччі повертається на батьківщину своїх предків, щоб дослідити глибокі зв'язки між їжею, культурою та історією. На своєму шляху Туччі зустрічає місцевих жителів, шеф-кухарів, ремісників і навіть ковбоїв, розкриваючи маловідомі сторони Італії. У Тоскані Туччі поринає в сієнські святкування, у Ломбардії оцінює інновації руху «з ферми до столу», віднаходить рустикальну душу Лаціо. Актор вперше відвідує Трентіно-Альто-Адідже, щоб скуштувати песто зі соснових гілочок в Альпах, а в Абруццо йому випадає дослідити незвичні ритуали з морською їжею на стародавньому трабукко.Туччі в Італії (2025)
Tucci in Italy
6+
18 травня 2025
Сюжет
Стенлі Туччі повертається на батьківщину своїх предків, щоб дослідити глибокі зв'язки між їжею, культурою та історією. На своєму шляху Туччі зустрічає місцевих жителів, шеф-кухарів, ремісників і навіть ковбоїв, розкриваючи маловідомі сторони Італії. У Тоскані Туччі поринає в сієнські святкування, у Ломбардії оцінює інновації руху «з ферми до столу», віднаходить рустикальну душу Лаціо. Актор вперше відвідує Трентіно-Альто-Адідже, щоб скуштувати песто зі соснових гілочок в Альпах, а в Абруццо йому випадає дослідити незвичні ритуали з морською їжею на стародавньому трабукко.
Menus-Plaisirs - Les Troisgros (2023)
22 листопада 2023
7.7
7.7
Сюжет (англ.)
A 93-year-old director embeds inside a French restaurant that's held three Michelin stars for more than 50 years.Menus-Plaisirs - Les Troisgros (2023)
Menus-Plaisirs - Les Troisgros
6+
22 листопада 2023
Сюжет (англ.)
A 93-year-old director embeds inside a French restaurant that's held three Michelin stars for more than 50 years.
Їжа з собою (2017)
26 вересня 2017
6.3
6.3
Сюжет (англ.)
Epicureans and experts trace the migration of Italian cuisine and its evolution in the Americas, delving into the ideas of origin, diaspora and heritage.Їжа з собою (2017)
Food on the Go
26 вересня 2017
Сюжет (англ.)
Epicureans and experts trace the migration of Italian cuisine and its evolution in the Americas, delving into the ideas of origin, diaspora and heritage.
Kings of Pastry (2009)
6 листопада 2009
6.9
6.9
Сюжет (англ.)
The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is more than the ultimate recognition for every pastry chef - it is a dream and an obsession. ...Kings of Pastry (2009)
Kings of Pastry
6 листопада 2009
Сюжет (англ.)
The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is more than the ultimate recognition for every pastry chef - it is a dream and an obsession. ...
H.O.P.E.: What You Eat Matters (2016)
12 травня 2016
8.0
8.0
Сюжет (англ.)
A life-changing documentary uncovering and revealing the effects of our typical Western diet on our health, the environment and animals. The film has a clear message: By changing our eating habits, we can change the world.H.O.P.E.: What You Eat Matters (2016)
H.O.P.E.: What You Eat Matters
12+
12 травня 2016
Сюжет (англ.)
A life-changing documentary uncovering and revealing the effects of our typical Western diet on our health, the environment and animals. The film has a clear message: By changing our eating habits, we can change the world.
Голодування (2017)
21 грудня 2017
5.9
5.9
Сюжет (англ.)
Fasting is a documentary on the original human diet and shows how it may serve as the solution to solve our epidemic of chronic illnesses today. This documentary explores 7 different methods of fasting.Голодування (2017)
Fasting
21 грудня 2017
Сюжет (англ.)
Fasting is a documentary on the original human diet and shows how it may serve as the solution to solve our epidemic of chronic illnesses today. This documentary explores 7 different methods of fasting.
A Tale of Two Kitchens (2019)
22 травня 2019
6.3
6.3
Сюжет (англ.)
Two countries, two restaurants, one vision. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.A Tale of Two Kitchens (2019)
A Tale of Two Kitchens
22 травня 2019
Сюжет (англ.)
Two countries, two restaurants, one vision. A Tale of Two Kitchens explores the ways in which a restaurant can serve as a place of both dignity and community.
Foods That Cure Disease (2018)
16 червня 2018
6.0
6.0
Сюжет (англ.)
Over 4 hours of crucial video. Diagnosed with high cholesterol, Craig McMahon took control of his health and beat his genetic fate by consuming a whole plant-based diet inspired by Doctors ...Foods That Cure Disease (2018)
Foods That Cure Disease
16 червня 2018
Сюжет (англ.)
Over 4 hours of crucial video. Diagnosed with high cholesterol, Craig McMahon took control of his health and beat his genetic fate by consuming a whole plant-based diet inspired by Doctors ...
Salt Beef & Rye (2016)
21 жовтня 2016
6.7
6.7
Сюжет (англ.)
Over the period of a year a camera crew filmed and interviewed people who visit the world famous Brick Lane Beigel Bake.Salt Beef & Rye (2016)
Salt Beef & Rye
21 жовтня 2016
Сюжет (англ.)
Over the period of a year a camera crew filmed and interviewed people who visit the world famous Brick Lane Beigel Bake.
The Heat: A Kitchen (R)evolution (2018)
26 квітня 2018
6.6
6.6
Сюжет (англ.)
It takes a brazen personality to excel in the competitive sport of professional cooking. A woman can only ascend the ranks if she can take the heat. Meet seven women chefs at the forefront of a "revolution."The Heat: A Kitchen (R)evolution (2018)
The Heat: A Kitchen (R)evolution
26 квітня 2018
Сюжет (англ.)
It takes a brazen personality to excel in the competitive sport of professional cooking. A woman can only ascend the ranks if she can take the heat. Meet seven women chefs at the forefront of a "revolution."
Жирна вигадка (2020)
13 березня 2020
7.7
7.7
Сюжет (англ.)
Leading health experts examine the history of the U.S. Dietary Guidelines and question decades of dietary advice insisting that saturated fats are bad for us.Жирна вигадка (2020)
Fat Fiction
13 березня 2020
Сюжет (англ.)
Leading health experts examine the history of the U.S. Dietary Guidelines and question decades of dietary advice insisting that saturated fats are bad for us.
The Junk Food Experiment (2019)
27 лютого 2019
5.3
5.3
Сюжет (англ.)
Celebrity guinea pigs undergo an extreme junk food eating regime in a groundbreaking experiment.The Junk Food Experiment (2019)
The Junk Food Experiment
27 лютого 2019
Сюжет (англ.)
Celebrity guinea pigs undergo an extreme junk food eating regime in a groundbreaking experiment.
Secret Ingredients (2018)
10 жовтня 2018
8.7
8.7
Сюжет (англ.)
While the debate continues about GMOs, Roundup and other toxic pesticides, this powerful film shares remarkable stories of people who regain their health after discovering the secret ...Secret Ingredients (2018)
Secret Ingredients
10 жовтня 2018
Сюжет (англ.)
While the debate continues about GMOs, Roundup and other toxic pesticides, this powerful film shares remarkable stories of people who regain their health after discovering the secret ...
The Good, The Bad, The Hungry (2019)
26 квітня 2019
6.6
6.6
Сюжет (англ.)
Two competitors address their years-long rivalry on their sport's biggest stage: the Nathan's Famous International Hot Dog Eating Contest.The Good, The Bad, The Hungry (2019)
The Good, The Bad, The Hungry
12+
26 квітня 2019
Сюжет (англ.)
Two competitors address their years-long rivalry on their sport's biggest stage: the Nathan's Famous International Hot Dog Eating Contest.
Майстри рамену (2017)
15 листопада 2017
7.0
7.0
Сюжет
Документальний фільм занурює глядачів у світ легендарного японського майстра рамен Осаму Томіти, який невтомно вдосконалює кожен елемент своєї страви — від бульйону до локшини. Камера показує його щоденну працю, увагу до найдрібніших деталей і прагнення знайти найкращі інгредієнти. Поряд із його історією представлені ще кілька визначних закладів, кожен із власною філософією приготування. Через історію рамен фільм розкриває японську гастрономічну культуру, відданість ремеслу та людей, для яких ця страва стала справжнім мистецтвом.Майстри рамену (2017)
Ramen Heads
15 листопада 2017
Сюжет
Документальний фільм занурює глядачів у світ легендарного японського майстра рамен Осаму Томіти, який невтомно вдосконалює кожен елемент своєї страви — від бульйону до локшини. Камера показує його щоденну працю, увагу до найдрібніших деталей і прагнення знайти найкращі інгредієнти. Поряд із його історією представлені ще кілька визначних закладів, кожен із власною філософією приготування. Через історію рамен фільм розкриває японську гастрономічну культуру, відданість ремеслу та людей, для яких ця страва стала справжнім мистецтвом.
Bugs (2016)
16 квітня 2016
6.8
6.8
Сюжет (англ.)
In an effort to determine their sustainability as a food source, two chefs travel throughout the world tasting insects.Bugs (2016)
Bugs
16 квітня 2016
Сюжет (англ.)
In an effort to determine their sustainability as a food source, two chefs travel throughout the world tasting insects.
Theater of Life (2016)
6 жовтня 2016
6.7
6.7
Сюжет (англ.)
An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned chef Massimo Bottura and 40 of the world's best chefs including Ferran Adria, Rene Redzepi, Alain Ducasse, Daniel Humm and many o...Theater of Life (2016)
Theater of Life
6 жовтня 2016
Сюжет (англ.)
An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned chef Massimo Bottura and 40 of the world's best chefs including Ferran Adria, Rene Redzepi, Alain Ducasse, Daniel Humm and many o...
Hummus the Movie (2015)
24 травня 2016
5.8
5.8
Сюжет (англ.)
An eclectic, touching film about Hummus, the delicious super food sweeping across America. Secret recipes, a Guinness World Record and the power of Hummus to bring Muslims, Christians and ...Hummus the Movie (2015)
Hummus the Movie
24 травня 2016
Сюжет (англ.)
An eclectic, touching film about Hummus, the delicious super food sweeping across America. Secret recipes, a Guinness World Record and the power of Hummus to bring Muslims, Christians and ...
Miso Hungry (2015)
18 листопада 2015
6.9
6.9
Сюжет (англ.)
A fast-food junkie goes on a culinary voyage of discovery to Japan.Miso Hungry (2015)
Miso Hungry
18 листопада 2015
Сюжет (англ.)
A fast-food junkie goes on a culinary voyage of discovery to Japan.
Meat (2017)
5 червня 2018
6.9
6.9
Сюжет (англ.)
MEAT is the modern story of the animals we eat, as told by the people who never get to say their piece - from the solitary hunter who believes everyone needs to be educated about their food...Meat (2017)
Meat
5 червня 2018
Сюжет (англ.)
MEAT is the modern story of the animals we eat, as told by the people who never get to say their piece - from the solitary hunter who believes everyone needs to be educated about their food...
Еволюція їжі (2016)
23 червня 2017
6.9
6.9
Сюжет (англ.)
Using the controversy over genetically-modified foods as its entry point, 'Food Evolution' shows how easily fear and misinformation can overwhelm objective, evidence-based analysis.Еволюція їжі (2016)
Food Evolution
23 червня 2017
Сюжет (англ.)
Using the controversy over genetically-modified foods as its entry point, 'Food Evolution' shows how easily fear and misinformation can overwhelm objective, evidence-based analysis.
Цукрова лихоманка (2015)
3 вересня 2015
7.0
7.0
Сюжет (англ.)
Type II diabetes rates rose in the U.K. Approximately 7,000 people per year have amputations as a result of the diet-related disease and 20,000 children suffer preventable tooth decay—burdening the National Health Service. In this documentary, Jamie Oliver reveals how much added sugar is in healthy-looking food and explores how the food and beverage industry markets to children in supermarket product placement and TV ads. He visits Mexico to witness how Coca-Cola targeted rural indigenous communities and learn about the new government soda tax that is reducing consumption and spreading public awareness about the health risks of sugary drinks. Finally, Oliver lobbies U.K. restaurant groups to join him in a self-imposed soda tax, the proceeds of which would go to healthy school food education programs.Цукрова лихоманка (2015)
Jamie's Sugar Rush
3 вересня 2015
Сюжет (англ.)
Type II diabetes rates rose in the U.K. Approximately 7,000 people per year have amputations as a result of the diet-related disease and 20,000 children suffer preventable tooth decay—burdening the National Health Service. In this documentary, Jamie Oliver reveals how much added sugar is in healthy-looking food and explores how the food and beverage industry markets to children in supermarket product placement and TV ads. He visits Mexico to witness how Coca-Cola targeted rural indigenous communities and learn about the new government soda tax that is reducing consumption and spreading public awareness about the health risks of sugary drinks. Finally, Oliver lobbies U.K. restaurant groups to join him in a self-imposed soda tax, the proceeds of which would go to healthy school food education programs.
10 Billion: What's On Your Plate (2015)
16 квітня 2015
7.3
7.3
Сюжет (англ.)
In this century alone the world population will increase to 10 billion. Where do we get enough food that each individual needs to survive? How do we stop mankind from destroying the very foundation of its food source? Valentin Thurn travels the world over to study the essentials of food production, during which he encountered diverse interest groups. He meets organic farmers and agro industry speculators, visits urban gardens and commercial slaughterhouses. The film makes a point of showing sustainable and gentle methods which ensure food production for the future. We can actually make a difference right now - if we only want to.10 Billion: What's On Your Plate (2015)
10 Billion: What's On Your Plate
12+
16 квітня 2015
Сюжет (англ.)
In this century alone the world population will increase to 10 billion. Where do we get enough food that each individual needs to survive? How do we stop mankind from destroying the very foundation of its food source? Valentin Thurn travels the world over to study the essentials of food production, during which he encountered diverse interest groups. He meets organic farmers and agro industry speculators, visits urban gardens and commercial slaughterhouses. The film makes a point of showing sustainable and gentle methods which ensure food production for the future. We can actually make a difference right now - if we only want to.Фільтр Скинути фільтри
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